Yaupon

We all want energy that supports us—not something that sends us soaring. At CatSpring Yaupon, we believe energy should be steady, grounded, and natural. The kind that moves with you,...

When the heat rises, so does our appreciation for the earth’s most resilient plants. Discover how yaupon, America’s only native tea, thrives without irrigation—and why it’s the most sustainable way...

A behind-the-scenes peek at our sustainable, Texas‑grown yaupon journey as featured in The Washington Post—wild‑harvested, wellness in a cup.

July is National Picnic Month—and what better way to toast the season than with a glass of smooth, native tea? Discover our favorite iced yaupon recipes to keep your summer...

Packaging with Purpose We didn’t just redesign our packaging—we redefined how our story is told.

Discover how yaupon, America's only native caffeinated plant, offers a smooth, steady lift without the jitters or crash. It's energy the way nature intended.

After 14 years of regenerative growth and mindful harvesting, CatSpring Yaupon is honored to receive NBJ’s 2025 Stewardship & Sustainability Award—a milestone that celebrates our legacy and fuels our next...

This season, rethink your caffeine ritual. Discover yaupon—an uplifting native tea harvested locally in Texas. It's a clean, sustainable alternative to coffee with naturally smooth caffeine and zero jitters. 

Grassland restoration isn’t just about soil. It’s about life. At CatSpring Yaupon, we’re growing more than native tea—we’re helping bring back one of the most vital and endangered ecosystems in...

June is Iced Tea Month—and there’s no better way to celebrate than with yaupon, a smooth, naturally caffeinated native tea that’s as refreshing as it is restorative. Here’s how to...

Snacks don’t always need a wrapper. From warm mugs to cool sippers, drinks are quietly stepping into the role of nourishment. Here’s how yaupon—our native tea with smooth caffeine—is part...

Discover how CatSpring Yaupon honors the rich history of America's native tea through Indigenous recognition and regenerative practices, bringing a timeless tradition to your cup.